Commercial Refrigeration Services for Your Business
Four Roots Air Solutions provides comprehensive commercial refrigeration services to restaurants, grocery stores, and food service operations throughout Sacramento, Roseville, Folsom, Rocklin, and El Dorado Hills. From walk-in coolers to display cases, we keep your food safe and your business running smoothly.
Walk-In Coolers & Freezers
Professional installation, maintenance, and repair of walk-in coolers and freezers for commercial kitchens and food storage facilities.
Display Cases & Reach-In Units
Service and support for refrigerated display cases, reach-in refrigerators, and specialized food storage equipment.
Ice Machines & Beverage Units
Reliable ice machine repair, servicing, and installation for restaurants, bars, and commercial facilities.
Why Choose Four Roots for Refrigeration?
Expert Technicians
Our EPA-certified refrigeration specialists have extensive experience with all major commercial refrigeration brands and systems. We understand the critical importance of maintaining food safety standards and minimizing downtime for your business.
24/7 Emergency Service
Refrigeration problems can’t wait. Existing customers can call for 24/7 emergency service. We accept new emergency requests when capacity allows. Call (916) 664-4843 and we will tell you whether we can respond.
Our Refrigeration Services
Installation Services
Full installation of walk-in coolers, freezers, display cases, and reach-in units with proper sizing and efficiency optimization.
Maintenance Plans
Seasonal maintenance agreements to keep your equipment running efficiently, prevent breakdowns, and extend equipment lifespan.
Emergency Repairs
Emergency repair for commercial refrigeration equipment, 24/7 for existing customers and for new customers when capacity allows.
Refrigerant Management
EPA-compliant refrigerant recovery, recycling, and disposal services for all refrigeration types.
System Upgrades
Energy-efficient upgrades and replacements for older refrigeration systems to reduce operating costs.
Preventive Maintenance
Regular inspections, cleaning, and maintenance to prevent costly breakdowns and maintain food safety compliance.
Benefits of Professional Refrigeration Service
Food Safety Compliance: Properly functioning refrigeration is essential for maintaining safe food storage temperatures and meeting health code requirements. Regular maintenance ensures your equipment performs reliably.
Cost Savings: Preventive maintenance reduces emergency repair costs and improves energy efficiency. Well-maintained systems consume less electricity and last longer.
Minimize Downtime: Equipment failures cost money in lost inventory and lost business. Our proactive maintenance and rapid repair response keep your operation running smoothly.
Extended Equipment Life: Regular servicing extends the lifespan of your refrigeration systems, delaying costly replacements and protecting your investment.
Our Service Process
1. Initial Assessment
We thoroughly inspect your refrigeration system, check temperatures, assess efficiency, and identify any potential issues or maintenance needs.
2. Expert Service
Our certified technicians perform repairs, maintenance, or upgrades with quality parts and workmanship. We’ll explain what we’re doing and why.
3. Follow-Up Care
We schedule regular maintenance visits and provide recommendations for optimal system performance and food safety compliance.
Refrigeration Questions Answered
What temperature should my walk-in cooler maintain?
Walk-in coolers should maintain temperatures between 32-40°F for proper food storage. If your unit can’t reach or maintain these temperatures, it needs professional service.
How often should commercial refrigeration be serviced?
Most commercial refrigeration systems benefit from quarterly or seasonal maintenance. High-use equipment may need more frequent service. We’ll recommend a schedule based on your specific equipment.
Can you service all brands of commercial refrigeration?
Yes, we service all major commercial refrigeration brands including Traulsen, True, Hussmann, Kolpak, Master-Bilt, and others. We carry parts and have manufacturer-certified expertise.
What causes refrigeration equipment to fail?
Common causes include refrigerant leaks, compressor issues, condenser problems, faulty thermostats, and lack of maintenance. Regular servicing catches problems early before they become costly failures.
Do you offer maintenance agreements for refrigeration?
Yes, we offer flexible maintenance plans with regular inspections, filter changes, cleaning, and priority service. These plans help prevent breakdowns and keep systems operating efficiently.
What should I do if my refrigeration unit suddenly stops cooling?
Check the simple things first: power to the unit, the controller or thermostat setting, and whether the doors are closing and sealing. If you see smoke, smell burning, hear grinding or loud electrical buzzing, or see heavy ice on the coil, turn the unit off at its disconnect and call us. Otherwise, leave it running while you wait, since it may still be removing some heat. Keep doors closed, check product temperatures with a thermometer, and move product to working cold storage if it is warming up. California’s retail food code generally requires cold-held food to stay at 41°F or below, and your county environmental health office decides what happens to food that went above that. Call (916) 664-4843 for service. Don’t attempt refrigerant repairs yourself, since refrigerant handling requires EPA certification.
Keep Your Food Fresh & Your Business Compliant
Don’t let refrigeration problems jeopardize your food safety or your bottom line. Contact Four Roots Air Solutions today for professional commercial refrigeration service in Sacramento, Roseville, Folsom, Rocklin, El Dorado Hills, and throughout Placer County.